Thai Dijon Marinade
Ingredients
- 3 C Dijon mustard
- 1 C Creamy peanut butter
- ¾ C Honey
- ½ C Soy sauce
- ½ C Sesame oil
- ½ C Vegetable oil
- 2 tbs Lime juice
Directions
- Whisk all ingredients and refrigerate. Use as a baste or marinade for roasted chicken or pork.
Michael Fritsche
mbf@fritsche.org