Peanut Butter Fudge

Ingredients

• 1 16-oz. package 10X confectioner's sugar
• 2 C marshmallow cream
• 1 C peanut butter
• ½ C milk

Directions

1. Blend confectioner's sugar and milk and bring to a boil for 2 minutes over low heat.
2. Beat in marshmallow cream, then add peanut butter and blend well.
3. Spread mixture into a shallow buttered pan and chill until firm.