Pan-Fried Bread

Ingredients

• 2 C cornmeal
• 1 C buttermilk
• 1 C water
• 1 large egg
• 1 C vegetable oil

Directions

1. In large bowl combine all ingredients except the oil.
2. In frying pan heat half the oil to 350° degrees.
3. Using a large soup spoon or ladle, put the batter in the hot oil and fry until done, about 1 - 2 minutes on each side. Add more oil as needed.
4. Drain dough on a wire rack and serve hot.