Honey-Glazed Ham

Ingredients

• Pre-cooked ham
• 1 C brown sugar
• ¼ honey
• 2 tbs apple cider vinegar
• 1 tsp dry mustard

Directions

1. Preheat oven to 350°.
2. Combine brown sugar, honey, mustard and apple cider vinegar and mix well. It may be necessary to microwave the mixture for 10 seconds to facilitate mixing.
3. Apply the glaze to all sides of the ham and place uncovered into the oven.
4. Bake for 10-15 minutes per pound or until the meat is heated through.