Crawfish Pasta

Ingredients

• 1 lb peeled crawfish
• ¼ C parsley
• 1 package noodles (any)
• 1 medium bell pepper
• 1 stick butter
• ½ pint Half & Half or whipping cream
• 1 bunch green onions
• 1 medium onion
• Salt, red pepper, white pepper, black pepper, and garlic powder, to taste

Directions

1. Sauté onions, bell pepper, parsley, and onion tops, seasoning to taste.
2. Add crawfish and sauté ten minutes. Add cream and cook until thick.
3. Cook noodles according to package directions, then add cooked noodles to crawfish mixture and serve.